Zesty Lime Fish Tacos

35 4 servings, 2 tacos (151 g) each
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4 servings, 2 tacos (151 g) each

Switch up your regular taco recipe with these easy-to-make fish tacos. The Italian dressing is mixed with MIRACLE WHIP to provide all the flavouring you need for the grilled fish, coleslaw and green onion filling. These tasty tacos are sure to become the next family favourite!

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What You Need

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Make It

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  • Heat barbecue to medium-high heat.
  • Mix dressing and Miracle Whip. Remove 2 Tbsp.; brush evenly onto fish.
  • Grill 5 min. on each side or until fish flakes easily with fork. Meanwhile, toss coleslaw blend with 2 Tbsp. of the remaining dressing mixture.
  • Place fish in shallow dish; flake with fork. Top tortillas with fish, coleslaw, onions and remaining dressing mixture.

Special Extra

Sprinkle tacos with chopped fresh cilantro; drizzle with fresh lime juice.

How to Warm the Tortillas

Add tortillas 1 at a time, to skillet; cook on medium-low heat 1 min. on each side or just until warmed. Or, stack tortillas, wrap in damp paper towels, and microwave on HIGH 1 min. or just until tortillas are warmed.

Food Facts

Choosing corn tortillas helps reduce the sodium in these delicious fish tacos since the corn tortillas contain less sodium than flour tortillas.


  • 4 servings, 2 tacos (151 g) each

Nutritional Information

Serving Size 4 servings, 2 tacos (151 g) each
Calories 320
% Daily Value
Total fat 10g
Saturated fat 2g
Cholesterol 75mg
Sodium 380mg
Carbohydrate 31g
Dietary fibre 3g
Sugars 4g
Protein 25g
Vitamin A 6 %DV
Vitamin C 25 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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