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Makes 6 servings, 1-1/4 cups each.
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Substitute 1 can (19 fl oz / 540 mL) pasta sauce for the diced tomatoes.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Soon tasty and so quick and easy to make! Was a hit with my whole family!
My husband liked this but I found it rather bland... It was a good way to use up the spinach and bacon I had in the fridge, though!
A great twist on a old standard meal. I substituted Spaghetti sauce instead of tomatoes and this is now one of my favorite pasta dishes...and I make it myself!!