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How to Make Melon Balls

Place a melon on its side on a cutting board and cut in half lengthwise, end-to-end with a large chef's knife.

Hold a melon half in one hand and scrape out seeds with an ice cream scoop or serving spoon.

Place halved and seeded melon on a cutting board. Hold melon steady with one hand and begin to scoop with melon baller. Begin by pressing the tool down into the flesh of the fruit; then rotate it for form a ball-shaped piece of melon. Transfer melon ball to a bowl and repeat. Try to scoop the fruit from the melon as close together as possible so that you can get the most from your melon.

Learn more about melons.

Melon Recipes