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How to Peel Peaches

Place whole peach or apricot in boiling water for 30 seconds.

Remove from boiling water with slotted spoon and place in a bowl of ice water to stop the cooking process.

Pull skin off using blade edge of pairing knife to grab peel. Also use this method to peel other fruits such as apricots and tomatoes.

Learn more about peaches.

Peach Recipes